Monday, January 21, 2013

NAUGHTY: Red Velvet Poke Cake

This is about as naughty as it gets.

As I confessed recently - absolutely OBSESSED with Pinterest. Seriously.

A particular pin has caught my eye a few times as I've browsed desserts... because I love desserts.

It looks like this:


And that's basically how you make it. The instructions are here: http://www.thecountrycook.net/2012/07/red-velvet-poke-cake.html

Or you can just finish reading this blog :)

You Will Need:


1 box Red Velvet cake mix
ingredients needed to make cake (eggs, oil & water)
2 (3.4 oz.) boxes instant Cheesecake-flavored pudding
4 cups milk
1 (8 oz.) tub frozen whipped topping, thawed
10 Oreo cookies, crushed (optional)



Bake the cake according to box instructions. When finished, let cool for a couple of minutes and poke holes with the back of a spoon or something of that nature. You want the holes big enough to soak up some liquid. 


THEN mix 4 cups of COLD milk with two of the boxes of the pudding. Only whisk until the lumps are out. You want it good and runny so it gets into the holes. The cake should still be pretty warm. Pour the runny pudding into the cake and spread around pushing it into the holes gently. 


Put this into the fridge until cool - 2 hours. Add whip topping and broken up cookies and you're DONE! 


Way. Too. Easy. Crazy delicious, too. 

We're making this part of "Sweets For Your Sweetie" on Good Morning Oklahoma. Your sweetie will swoon if you make this super easy dessert ;) 

Question for you:

What's your favorite sweet treat?

xoxo

1 comment:

  1. This looks yummy! I will definitely try this! Thanks for posting it! :)

    ReplyDelete